Sattu is one of India’s oldest and most complete superfoods — made by dry-roasting premium chana (Bengal gram) and stone-grinding it into a fine, protein-rich flour.
At Sarvada, we bring you 100% pure, traditionally made Sattu, without any preservatives, additives, or shortcuts.
✔️ Packed with protein & fiber ✔️ Keeps you cool & energized in summer ✔️ Supports digestion, strength & stamina
Ideal for:
Nutritious breakfast or meal replacement
Quick shakes and smoothies
Sattu Parathas, laddoos, or summer drinks
🍃 Ingredients:
Just one ingredient: Roasted Bengal Gram (Chana) No additives. No preservatives. No artificial flavoring.
🧊 How to Use:
Mix 2 tablespoons with water, add lemon, salt & cumin for a savory drink
Blend with jaggery, milk, and ice for a delicious shake
Stuff in parathas for a hearty meal
Use in ladoos, porridges, or thickeners
💪 Health Benefits:
Rich in plant-based protein
Regulates body temperature (great for summer)
Boosts energy & keeps you full
Aids digestion and gut health
Supports muscle strength and daily stamina
📦 Pack Size & Shipping Info:
Net Weight: 440g (ideal for single-person use over a week)
Ships within 24–48 hours
Estimated delivery: 3–5 days pan India
₹50 shipping for orders under ₹499 | Free shipping over ₹499
Sattu is a powerhouse of nutrition and deeply rooted in Indian tradition.
Sattu is not only rich in protein and fiber, but it’s also known for being cooling and energizing, especially in Indian summers. It’s versatile too—can be made into drinks, stuffed in parathas, or mixed into laddoos. It’s already popular in Bihar, Jharkhand, and parts of UP, but it has the potential to go pan-India and even global as a wholesome, plant-based superfood.
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